Chicken and Waffles Recipe

Step 2: Make the Waffles
Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, baking powder, and salt.
Mix Wet Ingredients: In a separate bowl, beat eggs, milk, melted butter, and vanilla extract.
Combine & Cook: Pour wet ingredients into dry ingredients and gently fold until just combined (do not overmix; small lumps are fine). Pre-heat your waffle iron, spray with cooking spray, pour batter, and cook according to manufacturer instructions until golden and crisp.

Step 3: Assembly
Place a fresh, hot waffle on a plate.
Top with fried crispy chicken pieces and a pat of butter.
Drizzle generously with warm maple syrup (and hot sauce if desired).

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